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Blueberry Pomegranate Almond Oats

Picture
Yields: 1 serving

  • 1/2 c. oats
  • 1 c. almond milk, unsweetened 
  • 1/2 c. blueberries
  • 1/4 c. pomegranate arils
  • 1 ea. banana
  • recommended toppings: raw almonds (1 Tbsp.), pepitas (1 Tbsp.), cinnamon

Heat the almond milk in a small pot and stir in oats. Stir frequently until oats appear to have absorbed all the liquid without letting the liquid boil. Pull from stove, pour into bowl, and add toppings. 

©2013-2023 The Wellness Whisk, LLC. Information provided here is not meant to diagnose or treat any health condition or override any information presented by your individual medical providers. Please use your judgement and take a personalized and sensible approach to your health. All rights reserved. 
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